Food recipes
Coconut Caramel
Coconut Caramel Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated leavening agents, baking soda Directions: Mix all together. Put in the fire. Cook it very soothly stirring for...
Coconut Caramel
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
leavening agents, baking soda
Directions:
Mix all together.
Put in the fire.
Cook it very soothly stirring for like an hour.
At first it may turn transparent but then close to the end, very close!
(watch out!)
It becomes very bubbly and then it's start to turn brown.
Take it off the heat and wait untill its cold enouhg to taste it!
If you cook it too mucht it will become hard like a candy.
If that happens add more milk and cook it for a few minutes until its solved.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
leavening agents, baking soda
Directions:
Mix all together.
Put in the fire.
Cook it very soothly stirring for like an hour.
At first it may turn transparent but then close to the end, very close!
(watch out!)
It becomes very bubbly and then it's start to turn brown.
Take it off the heat and wait untill its cold enouhg to taste it!
If you cook it too mucht it will become hard like a candy.
If that happens add more milk and cook it for a few minutes until its solved.