Food recipes
Food Processor Biscuits to Die For
Food Processor Biscuits to Die For Ingredients: wheat flour, white, all-purpose, unenriched butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d Directions: Preheat oven to 450 degrees. Plac...
Food Processor Biscuits to Die For
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Preheat oven to 450 degrees.
Place ingredients in food processor work bowl and pulse until blended into a big ball.
Take out and pat on floured surface, using a light touch to roll or pat into a 3/4 inch-thick-mass.
Cut into circles or other shapes.
Place close together on a heavy cookie sheet.
Bake 6 minutes, watching biscuits carefully.
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Preheat oven to 450 degrees.
Place ingredients in food processor work bowl and pulse until blended into a big ball.
Take out and pat on floured surface, using a light touch to roll or pat into a 3/4 inch-thick-mass.
Cut into circles or other shapes.
Place close together on a heavy cookie sheet.
Bake 6 minutes, watching biscuits carefully.