Food recipes
Grape Nuts
Grape Nuts Ingredients: wheat flour, white, all-purpose, unenriched sugars, brown milk, fluid, 1% fat, without added vitamin a and vitamin d salt, table leavening agents, baking soda Directions: Sift flour. Measure an...
Grape Nuts
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
leavening agents, baking soda
Directions:
Sift flour.
Measure and add soda and salt.
Sift again.
Add sugar and mix thoroughly.
Add buttermilk to dry ingredients, beat until smooth.
Spread dough 1/4 inch thick on flat, greased pans.
Bake at 375F (190C) F for approximately 15 minutes or until crisp and a golden brown.
Let cool thoroughly and grind through a food chopper.
Crisp in oven just before serving.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
leavening agents, baking soda
Directions:
Sift flour.
Measure and add soda and salt.
Sift again.
Add sugar and mix thoroughly.
Add buttermilk to dry ingredients, beat until smooth.
Spread dough 1/4 inch thick on flat, greased pans.
Bake at 375F (190C) F for approximately 15 minutes or until crisp and a golden brown.
Let cool thoroughly and grind through a food chopper.
Crisp in oven just before serving.