Food recipes
Oodles of Noodles - Peas and Parmesan Variation
Oodles of Noodles - Peas and Parmesan Variation Ingredients: egg substitute, powder peas, green, frozen, unprepared cheese, parmesan, hard oil, olive, salad or cooking Directions: Cook noodles in a large pot of boilin...
Oodles of Noodles - Peas and Parmesan Variation
Ingredients:
egg substitute, powder
peas, green, frozen, unprepared
cheese, parmesan, hard
oil, olive, salad or cooking
Directions:
Cook noodles in a large pot of boiling salted water until tender but still firm (about 8 min).
Drain noodles, reserving 1/4 cup of cooking liquid.
Return noodles to pot.
You may moisten the noodles with reserved water if desired.
Toss with remaining ingredients and serve.
Ingredients:
egg substitute, powder
peas, green, frozen, unprepared
cheese, parmesan, hard
oil, olive, salad or cooking
Directions:
Cook noodles in a large pot of boiling salted water until tender but still firm (about 8 min).
Drain noodles, reserving 1/4 cup of cooking liquid.
Return noodles to pot.
You may moisten the noodles with reserved water if desired.
Toss with remaining ingredients and serve.