Food recipes
Debbie's Crisp / Crumble Topping
Debbie's Crisp / Crumble Topping Ingredients: oats margarine, regular, 80% fat, composite, stick, without salt sugars, brown wheat flour, white, all-purpose, unenriched spices, cinnamon, ground leavening agents, bakin...
Debbie's Crisp / Crumble Topping
Ingredients:
oats
margarine, regular, 80% fat, composite, stick, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
leavening agents, baking soda
Directions:
Combine all ingredients EXCEPT oats in a mixing bowl until smooth, fold in oats.
Spoon over fresh fruit or pie filling in an 8x8 cake pan, or a round pie dish.
Bake at 350 for 35-40 minutes, or until topping is golden.
Ingredients:
oats
margarine, regular, 80% fat, composite, stick, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
leavening agents, baking soda
Directions:
Combine all ingredients EXCEPT oats in a mixing bowl until smooth, fold in oats.
Spoon over fresh fruit or pie filling in an 8x8 cake pan, or a round pie dish.
Bake at 350 for 35-40 minutes, or until topping is golden.