Food recipes
Bacon Wrapped Smokies
Bacon Wrapped Smokies
Ingredients:
bacon, meatless
pork sausage, link/patty, unprepared
butter, without salt
sugars, brown
Directions:
Preheat oven to 375°F.
Cut bacon into thirds and wrap each smokie.
place all the wrapped smokies in a single layer in a baking dish.
Melt stick of butter and brown sugar and sprinkle evenly over the smokies.
sprinkle a LITTLE more brown sugar evenly over all.
Bake for 15-20 minutes and then turn up the heat to 400F for about 5 minutes or longer until the bacon becomes crispy.
Ingredients:
bacon, meatless
pork sausage, link/patty, unprepared
butter, without salt
sugars, brown
Directions:
Preheat oven to 375°F.
Cut bacon into thirds and wrap each smokie.
place all the wrapped smokies in a single layer in a baking dish.
Melt stick of butter and brown sugar and sprinkle evenly over the smokies.
sprinkle a LITTLE more brown sugar evenly over all.
Bake for 15-20 minutes and then turn up the heat to 400F for about 5 minutes or longer until the bacon becomes crispy.
Printed from https://recipe.bluelayer.org/recipe/36804/bacon-wrapped-smokies