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Stir Fried Broccoli With Oyster Sauce

Stir Fried Broccoli With Oyster Sauce Ingredients: broccoli, raw water, bottled, generic soup, chicken broth or bouillon, dry sauce, oyster, ready-to-serve rice, white, long-grain, regular, unenriched, cooked without...

Stir Fried Broccoli With Oyster Sauce

Ingredients:
broccoli, raw
water, bottled, generic
soup, chicken broth or bouillon, dry
sauce, oyster, ready-to-serve
rice, white, long-grain, regular, unenriched, cooked without salt
cornstarch
sugars, granulated
soy sauce made from soy (tamari)
oil, sesame, salad or cooking
oil, olive, salad or cooking
onions, spring or scallions (includes tops and bulb), raw
spices, ginger, ground
spices, garlic powder

Directions:
Cut broccoli florets and stems into bite-size pieces to measure 10 cups.
Bring water to a boil in a large Dutch oven; add broccoli.
Cook broccoli 4 minutes or until crisp-tender; drain.
Combine broth and next 6 ingredients (broth through sesame oil); stir well with a whisk.
Heat the vegetable oil in a large nonstick skillet over medium-high heat.
Add onions, ginger, and garlic; saute 15 seconds.
Add broth mixture; bring to a boil.
Cook 1 minute or until thick, stirring constantly.
Add broccoli; cook 30 seconds, tossing to coat.