Food recipes
Honey Chocolate Ice Cream
Honey Chocolate Ice Cream Ingredients: honey cocoa, dry powder, unsweetened butter, without salt salt, table vanilla extract cream, fluid, heavy whipping milk, fluid, 1% fat, without added vitamin a and vitamin d Dire...
Honey Chocolate Ice Cream
Ingredients:
honey
cocoa, dry powder, unsweetened
butter, without salt
salt, table
vanilla extract
cream, fluid, heavy whipping
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Combine honey and cocoa powder in a medium sauce pan; stir to incorporate.
Add the butter, turn the heat to low on the pan, and continually stir to combine.
Turn off the heat once most of the butter has melted and continue stirring until the butter is fully incorporated.
Add the cream a little at a time, stirring after each addition, to fully incorporate the chocolate sauce.
Add the whole milk; stir to combine.
Refrigerate for 2+ hours.
Follow the instructions on your model of ice cream maker and enjoy!
Ingredients:
honey
cocoa, dry powder, unsweetened
butter, without salt
salt, table
vanilla extract
cream, fluid, heavy whipping
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Combine honey and cocoa powder in a medium sauce pan; stir to incorporate.
Add the butter, turn the heat to low on the pan, and continually stir to combine.
Turn off the heat once most of the butter has melted and continue stirring until the butter is fully incorporated.
Add the cream a little at a time, stirring after each addition, to fully incorporate the chocolate sauce.
Add the whole milk; stir to combine.
Refrigerate for 2+ hours.
Follow the instructions on your model of ice cream maker and enjoy!