Food recipes
Watermelon Slush
Watermelon Slush Ingredients: watermelon, raw lime juice, raw sugars, granulated leavening agents, baking soda Directions: In a blender or food processor, cover and process the watermelon, lime juice and sugar in batc...
Watermelon Slush
Ingredients:
watermelon, raw
lime juice, raw
sugars, granulated
leavening agents, baking soda
Directions:
In a blender or food processor, cover and process the watermelon, lime juice and sugar in batches until smooth.
Pour into a freezer proof container.
Cover and freeze for 30 minutes or until edges begin to freeze.
Stir and return to freezer.
Repeat every 20 minutes or until slushy, about 90 minutes.
Spoon 3/4 cup into bowls or glasses; add 1/4 cup soda.
Ingredients:
watermelon, raw
lime juice, raw
sugars, granulated
leavening agents, baking soda
Directions:
In a blender or food processor, cover and process the watermelon, lime juice and sugar in batches until smooth.
Pour into a freezer proof container.
Cover and freeze for 30 minutes or until edges begin to freeze.
Stir and return to freezer.
Repeat every 20 minutes or until slushy, about 90 minutes.
Spoon 3/4 cup into bowls or glasses; add 1/4 cup soda.