Tortillas

Tortillas

Ingredients:
water, bottled, generic
wheat flour, white, all-purpose, unenriched
butter, without salt
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table

Directions:
Mix all the dry ingredients in a bowl.
Rub the butter in the flour.
Mix the water in until a dough is formed.
Dived the dough in ping pong balls size and rool them thinly.
In a very hot pan put the tortillas until they get golden brown then flip it and let it cook on the other side.
Serve hot.