Food recipes
Grape Cubes
Grape Cubes Ingredients: grapes, red or green (european type, such as thompson seedless), raw water, bottled, generic Directions: 1. Cut the grapes in half and divide into two equal parts. Puree half of the grapes wit...
Grape Cubes
Ingredients:
grapes, red or green (european type, such as thompson seedless), raw
water, bottled, generic
Directions:
1.
Cut the grapes in half and divide into two equal parts.
Puree half of the grapes with 1/2 cup of the water in a blender until smooth, for about 30 seconds.
2.
Pour the rest of the water into a pitcher.
Strain the pureed grape mixture through a fine-mesh sieve into the pitcher, and stir well.
3.
Place the remaining grape halves in the wells of standard ice cube trays.
Fill the trays with the grape-water mixture and freeze.
Ingredients:
grapes, red or green (european type, such as thompson seedless), raw
water, bottled, generic
Directions:
1.
Cut the grapes in half and divide into two equal parts.
Puree half of the grapes with 1/2 cup of the water in a blender until smooth, for about 30 seconds.
2.
Pour the rest of the water into a pitcher.
Strain the pureed grape mixture through a fine-mesh sieve into the pitcher, and stir well.
3.
Place the remaining grape halves in the wells of standard ice cube trays.
Fill the trays with the grape-water mixture and freeze.