Food recipes
Angel Food Cake
Angel Food Cake Ingredients: egg, white, raw, fresh cream, whipped, cream topping, pressurized salt, table sugars, powdered vanilla extract wheat flour, white, cake, enriched Directions: Preheat oven to 350F. Beat egg...
Angel Food Cake
Ingredients:
egg, white, raw, fresh
cream, whipped, cream topping, pressurized
salt, table
sugars, powdered
vanilla extract
wheat flour, white, cake, enriched
Directions:
Preheat oven to 350F.
Beat eggs until frothy; add cream of tartar and salt and continue beating until a point will barely hold it's shape.
Gradually beat in 1 cup sugar.
Fold in flavoring.
Sift flour with remaining 1/2 cup sugar; fold into batter.
Pour batter into an ungreased tube pan (I use a two-piece tube pan) and bake 50 to 60 minutes.
Remove from oven, invert on a cake rack to become cold before removing from pan.
Ingredients:
egg, white, raw, fresh
cream, whipped, cream topping, pressurized
salt, table
sugars, powdered
vanilla extract
wheat flour, white, cake, enriched
Directions:
Preheat oven to 350F.
Beat eggs until frothy; add cream of tartar and salt and continue beating until a point will barely hold it's shape.
Gradually beat in 1 cup sugar.
Fold in flavoring.
Sift flour with remaining 1/2 cup sugar; fold into batter.
Pour batter into an ungreased tube pan (I use a two-piece tube pan) and bake 50 to 60 minutes.
Remove from oven, invert on a cake rack to become cold before removing from pan.