Food recipes
Dried Cranberry Biscuits
Dried Cranberry Biscuits Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate oil, corn, peanut, and olive milk, fluid, 1% fat, without added...
Dried Cranberry Biscuits
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
oil, corn, peanut, and olive
milk, fluid, 1% fat, without added vitamin a and vitamin d
cranberries, dried, sweetened
sugars, granulated
spices, cinnamon, ground
Directions:
Preheat oven to 400 degrees F,& coat a baking sheet with cooking spray.
Mix flour & baking powder, then stir in corn oil, mixing until coarse crumbs form.
Stir in milk to form a soft dough, then stir in cranberries.
With floured hands, form dough into a ball, then press dough onto prepared baking sheet before evenly pressing it into a 6"x6" square.
Cut dough into 12 biscuits, BUT DO NOT SEPARATE THEM.
Mix sugar with cinnamon & sprinkle over the cut dough.
Bake 15-20 minutes or until lightly browned.
Great served with a flavored butter.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
oil, corn, peanut, and olive
milk, fluid, 1% fat, without added vitamin a and vitamin d
cranberries, dried, sweetened
sugars, granulated
spices, cinnamon, ground
Directions:
Preheat oven to 400 degrees F,& coat a baking sheet with cooking spray.
Mix flour & baking powder, then stir in corn oil, mixing until coarse crumbs form.
Stir in milk to form a soft dough, then stir in cranberries.
With floured hands, form dough into a ball, then press dough onto prepared baking sheet before evenly pressing it into a 6"x6" square.
Cut dough into 12 biscuits, BUT DO NOT SEPARATE THEM.
Mix sugar with cinnamon & sprinkle over the cut dough.
Bake 15-20 minutes or until lightly browned.
Great served with a flavored butter.