Food recipes
Honey Mustard
Honey Mustard Ingredients: yogurt, greek, plain, nonfat cream, sour, cultured honey vinegar, cider mustard, prepared, yellow salt, table sugars, granulated spices, pepper, black Directions: mix all ingredients togethe...
Honey Mustard
Ingredients:
yogurt, greek, plain, nonfat
cream, sour, cultured
honey
vinegar, cider
mustard, prepared, yellow
salt, table
sugars, granulated
spices, pepper, black
Directions:
mix all ingredients together and wisk.
serve chilled.
its best to let settle in the fridge, covered, for a good 2 or 3 hours before serving.
it works great on salads, but I like it best as a dip for raw veggies.
Ingredients:
yogurt, greek, plain, nonfat
cream, sour, cultured
honey
vinegar, cider
mustard, prepared, yellow
salt, table
sugars, granulated
spices, pepper, black
Directions:
mix all ingredients together and wisk.
serve chilled.
its best to let settle in the fridge, covered, for a good 2 or 3 hours before serving.
it works great on salads, but I like it best as a dip for raw veggies.