Drinks
NAPOLEON
2 ounces gin
1/4 ounce crimson Dubonnet
1 ounce orange curacao
Dash of Angostura bitters
1. Fill cocktail shaker with ice.
2. Add gin, Dubonnet, curacao, and bitters.
3. Stir.
4. Strain into a cocktail glass.
5. Garnish with a lemon twist.
1/4 ounce crimson Dubonnet
1 ounce orange curacao
Dash of Angostura bitters
1. Fill cocktail shaker with ice.
2. Add gin, Dubonnet, curacao, and bitters.
3. Stir.
4. Strain into a cocktail glass.
5. Garnish with a lemon twist.
Printed from https://recipe.bluelayer.org/recipe/3570/napoleon