Food recipes
Plymouth Meal Pudding
Plymouth Meal Pudding Ingredients: cornmeal, degermed, unenriched, yellow wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table molasses water,...
Plymouth Meal Pudding
Ingredients:
cornmeal, degermed, unenriched, yellow
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
molasses
water, bottled, generic
Directions:
Sift dry ingredients together and combine with molasses and water.
Grease a tube mold and line bottom with waxed paper.
Fill prepared tube mold with batter 2/3 full, cover tightly and steam for 2 hours.
Uncover mold and place in a preheated 350F oven for 10 to 15 minutes to dry out thoroughly.
Remove pudding from mold and slice.
Ingredients:
cornmeal, degermed, unenriched, yellow
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
molasses
water, bottled, generic
Directions:
Sift dry ingredients together and combine with molasses and water.
Grease a tube mold and line bottom with waxed paper.
Fill prepared tube mold with batter 2/3 full, cover tightly and steam for 2 hours.
Uncover mold and place in a preheated 350F oven for 10 to 15 minutes to dry out thoroughly.
Remove pudding from mold and slice.