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Vanilla Almond Milk

Vanilla Almond Milk Ingredients: nuts, almonds water, bottled, generic syrup, maple, canadian vanilla extract Directions: Soak almonds in 2 cups water for 12-24 hours. Drain almonds and place in blender with maple syr...

Vanilla Almond Milk

Ingredients:
nuts, almonds
water, bottled, generic
syrup, maple, canadian
vanilla extract

Directions:
Soak almonds in 2 cups water for 12-24 hours.
Drain almonds and place in blender with maple syrup, vanilla and 1 1/2 cups water.
Cover and blend for 3 minutes at high speed.
Scrape down sides add 1 cup water and blend for one minute more.
Strain through cheesecloth or thin cotton towel covering a strainer set on a bowl.
Press all juices out.
Will keep in fridge 3-4 days.
Recipe adapted from food 52 website.