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Swedish Limpa Bread (ABM)

Swedish Limpa Bread (ABM) Ingredients: alcoholic beverage, beer, regular, all oil, olive, salad or cooking honey sugars, granulated wheat flours, bread, unenriched wheat flour, white, all-purpose, unenriched salt, tab...

Swedish Limpa Bread (ABM)

Ingredients:
alcoholic beverage, beer, regular, all
oil, olive, salad or cooking
honey
sugars, granulated
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
salt, table
spices, caraway seed
spices, anise seed
spices, cardamom
orange juice, raw
leavening agents, yeast, baker's, active dry

Directions:
Place all ingredients in your bread machine in order recommended by manufacturer.
Use regular (or medium) crust setting.
Alternately, use the machine through the first rise and remove dough from machine.
Place on a floured surface and shape to fit a loaf pan, or into a round or oblong for free-form loaf.
Cover and let rise for 1 hour.
Bake in 375F oven for 40-45 minutes.