Contemporary ORLEANS BUCK

Fresh ORLEANS BUCK

1 1/2 ounces gentle rum
1/2 ounce fresh lime juice
1/2 ounce orange juice
2 dashes Angostura bitters
Ginger ale

1. Fill cocktail shaker with ice.
2. Add rum, juices, and bitters.
3. Shake.
4. Strain into a highball glass 50%-stuffed with ice.
5. Top with ginger ale.
6. Stir.
7. Garnish with a lime slice.