Food recipes
Marilyns Dinner Rolls
Marilyns Dinner Rolls Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d water, bottled, generic sugars, granulated salt, table oil, olive, salad or cooking leavening agents, yeast, baker's, activ...
Marilyns Dinner Rolls
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
sugars, granulated
salt, table
oil, olive, salad or cooking
leavening agents, yeast, baker's, active dry
wheat flour, white, all-purpose, unenriched
Directions:
Mix milk, water, sugar, salt, and oil.
Sprinkle yeast on top, stir and let rest 2-3 minutes.
Add flour one cup at a time, mixing well after each cup.
Add enough flour until dough is slightly sticky.
Let raise 45 minutes to 1 hour.
Knead lightly.
Roll out onto a greased and floured counter.
Roll into a rectangle 1/2 inch thick.
Cut with a drinking glass into 4 diameter circles.
Roll each circle into 8 rope and tie into a knot.
Place on a greased cookie sheet and let raise 20-30 minutes.
Bake at 365 degrees for 15-20 minutes until golden brown.
Brush with butter.
Makes 4 dozen rolls.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
sugars, granulated
salt, table
oil, olive, salad or cooking
leavening agents, yeast, baker's, active dry
wheat flour, white, all-purpose, unenriched
Directions:
Mix milk, water, sugar, salt, and oil.
Sprinkle yeast on top, stir and let rest 2-3 minutes.
Add flour one cup at a time, mixing well after each cup.
Add enough flour until dough is slightly sticky.
Let raise 45 minutes to 1 hour.
Knead lightly.
Roll out onto a greased and floured counter.
Roll into a rectangle 1/2 inch thick.
Cut with a drinking glass into 4 diameter circles.
Roll each circle into 8 rope and tie into a knot.
Place on a greased cookie sheet and let raise 20-30 minutes.
Bake at 365 degrees for 15-20 minutes until golden brown.
Brush with butter.
Makes 4 dozen rolls.