Food recipes

Chicken or Turkey Fajitas

Chicken or Turkey Fajitas

Ingredients:
Tamari soy sauce
Sugar
Lemon juice
Cornstarch
Cayenne pepper

Directions:
1. Saute/fry in wok or possibly frying pan: 1 pound chicken/turkey cutlets, in strips 3 peppers - red, green, yellow (one kind or possibly a mix) 1 onion, sliced 3 cloves garlic, chopped Saute/fry chicken first.
2. Remove.
3. Saute/fry vegetables.
4. Combine.
5. Add in sauce.
6. Stir while thickening.
7. Serve on warmed flour tortillas with a dab of lowfat sour cream.
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