Food recipes
Vaporous Mashed Potatoes
Vaporous Mashed Potatoes Ingredients: potatoes, raw, skin cheese, parmesan, hard chives, raw Directions: In a large saucepan, cook potatoes in boiling water for about 20 minutes (or your own way), until tender. Drain...
Vaporous Mashed Potatoes
Ingredients:
potatoes, raw, skin
cheese, parmesan, hard
chives, raw
Directions:
In a large saucepan, cook potatoes in boiling water for about 20 minutes (or your own way), until tender.
Drain potatoes and put back in the saucepan.
Add cream cheese.
Mash until light and vaporous.
Ingredients:
potatoes, raw, skin
cheese, parmesan, hard
chives, raw
Directions:
In a large saucepan, cook potatoes in boiling water for about 20 minutes (or your own way), until tender.
Drain potatoes and put back in the saucepan.
Add cream cheese.
Mash until light and vaporous.