Food recipes
Chocolate-Ganache Glaze
Chocolate-Ganache Glaze
Ingredients:
cream, fluid, heavy whipping
candies, semisweet chocolate
syrups, corn, light
Directions:
bring cream to boil in small sauce pan
remove from heat
add chocolate and corn syrup
let stand 5 minutes.
whisk until smooth
transfer to bowl, let cool, stirring often
use immediately
Ingredients:
cream, fluid, heavy whipping
candies, semisweet chocolate
syrups, corn, light
Directions:
bring cream to boil in small sauce pan
remove from heat
add chocolate and corn syrup
let stand 5 minutes.
whisk until smooth
transfer to bowl, let cool, stirring often
use immediately
Printed from https://recipe.bluelayer.org/recipe/34108/chocolate-ganache-glaze