Southern Dumplings

Southern Dumplings

Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic

Directions:
Sift dry ingredients together.
Cut in butter.
Add liquid and mix until moistened.
Roll out dough on floured board and cut into strips.
Drop in hot broth and cook, covered, for 8 to 10 minutes.