Food recipes
Apple Crisp
Apple Crisp Ingredients: apples, raw, with skin sugars, granulated lemon juice, raw oats sugars, brown wheat flour, white, all-purpose, unenriched spices, cinnamon, ground butter, without salt Directions: Preheat oven...
Apple Crisp
Ingredients:
apples, raw, with skin
sugars, granulated
lemon juice, raw
oats
sugars, brown
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
butter, without salt
Directions:
Preheat oven to 350F.
Place apples in a buttered 2-quart casserole dish.
Sprinkle with sugar and lemon juice.
In a small bowl, combine rolled oats, brown sugar, flour and cinnamon.
Using a pastry blender, cut butter into mixture until the mixture is crumbly.
Sprinkle over the apples.
Bake for 40 minutes or until apples are tender.
Ingredients:
apples, raw, with skin
sugars, granulated
lemon juice, raw
oats
sugars, brown
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
butter, without salt
Directions:
Preheat oven to 350F.
Place apples in a buttered 2-quart casserole dish.
Sprinkle with sugar and lemon juice.
In a small bowl, combine rolled oats, brown sugar, flour and cinnamon.
Using a pastry blender, cut butter into mixture until the mixture is crumbly.
Sprinkle over the apples.
Bake for 40 minutes or until apples are tender.