Food recipes
Easy Hot Biscuits
Easy Hot Biscuits Ingredients: pancakes, plain, dry mix, complete (includes buttermilk) butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d Directions: Cut the cold butter into 1 cm cubes,...
Easy Hot Biscuits
Ingredients:
pancakes, plain, dry mix, complete (includes buttermilk)
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Cut the cold butter into 1 cm cubes, and mix with the pancake mix in a food processor until smooth.
Pour in the milk, and turn the switch back on.
Keep mixing until the mixture comes together.
Roll into a ball on a parchment sheet, roll out to 2 cm thick, then cut into 6 even pieces with a knife.
Keep a little space in between when you line them up.
Bake in the preheated oven at 200C (400F) for 17 minutes.
Ingredients:
pancakes, plain, dry mix, complete (includes buttermilk)
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Cut the cold butter into 1 cm cubes, and mix with the pancake mix in a food processor until smooth.
Pour in the milk, and turn the switch back on.
Keep mixing until the mixture comes together.
Roll into a ball on a parchment sheet, roll out to 2 cm thick, then cut into 6 even pieces with a knife.
Keep a little space in between when you line them up.
Bake in the preheated oven at 200C (400F) for 17 minutes.