Food recipes
Apple Bars
Apple Bars Ingredients: oats wheat flour, white, all-purpose, unenriched margarine, regular, 80% fat, composite, stick, without salt leavening agents, baking soda sugars, brown apples, raw, with skin margarine, regula...
Apple Bars
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
margarine, regular, 80% fat, composite, stick, without salt
leavening agents, baking soda
sugars, brown
apples, raw, with skin
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
spices, cinnamon, ground
Directions:
In a large bowl, mix together oats, flour, margarine, baking soda and brown sugar.
Blend well.
Spread half of the oats mixture in a greased 9 x 9-inch baking pan.
Press down firmly.
In a separate bowl, combine apples, 2 T.
margarine, sugar and cinnamon.
Spread over the oats mixture in the pan.
Cover with remaining oats mixture.
Bake at 375 F for 40-45 minutes.
Cut into bars.
Ingredients:
oats
wheat flour, white, all-purpose, unenriched
margarine, regular, 80% fat, composite, stick, without salt
leavening agents, baking soda
sugars, brown
apples, raw, with skin
margarine, regular, 80% fat, composite, stick, without salt
sugars, granulated
spices, cinnamon, ground
Directions:
In a large bowl, mix together oats, flour, margarine, baking soda and brown sugar.
Blend well.
Spread half of the oats mixture in a greased 9 x 9-inch baking pan.
Press down firmly.
In a separate bowl, combine apples, 2 T.
margarine, sugar and cinnamon.
Spread over the oats mixture in the pan.
Cover with remaining oats mixture.
Bake at 375 F for 40-45 minutes.
Cut into bars.