Drinks
BLOODY MARY Mixture
BLOODY MARY Mixture 2 46-ounce cans tomato juice 1 teaspoon coarsely-flooring fresh new black pepper 1 teaspoon celery salt 4 ounces lemon juice 1 5-ounce bottle Worcestershire sauce Tabasco sauce to flavor (for warm)...
BLOODY MARY Mixture
2 46-ounce cans tomato juice
1 teaspoon coarsely-flooring fresh new black pepper
1 teaspoon celery salt
4 ounces lemon juice
1 5-ounce bottle Worcestershire sauce
Tabasco sauce to flavor (for warm) Salt to style
1. Combination all elements appropriately inside of a pitcher.
2. Refrigerate.
2 46-ounce cans tomato juice
1 teaspoon coarsely-flooring fresh new black pepper
1 teaspoon celery salt
4 ounces lemon juice
1 5-ounce bottle Worcestershire sauce
Tabasco sauce to flavor (for warm) Salt to style
1. Combination all elements appropriately inside of a pitcher.
2. Refrigerate.