Food recipes
Chocolate Fondue
Chocolate Fondue Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, powdered wheat flour, white, all-purpose, unenriched syrups, corn, light vanilla extract candies, semisweet chocolate Di...
Chocolate Fondue
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, powdered
wheat flour, white, all-purpose, unenriched
syrups, corn, light
vanilla extract
candies, semisweet chocolate
Directions:
Combine first 5 ingredients in a large saucepan over medium heat.
Bring to a simmer; cook 5 minutes, stirring constantly.
Reduce heat to medium-low; cook for 2 minutes or until mixture is smooth, stirring constantly.
Place the chocolate in a medium bowl.
Pour milk mixture over chocolate, and stir until smooth.
Transfer chocolate mixture to a fondue pot.
Keep warm over a low flame.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, powdered
wheat flour, white, all-purpose, unenriched
syrups, corn, light
vanilla extract
candies, semisweet chocolate
Directions:
Combine first 5 ingredients in a large saucepan over medium heat.
Bring to a simmer; cook 5 minutes, stirring constantly.
Reduce heat to medium-low; cook for 2 minutes or until mixture is smooth, stirring constantly.
Place the chocolate in a medium bowl.
Pour milk mixture over chocolate, and stir until smooth.
Transfer chocolate mixture to a fondue pot.
Keep warm over a low flame.