Food recipes
Apricot Puree
Apricot Puree
Ingredients:
apricots, dried, sulfured, uncooked
apricots, dried, sulfured, uncooked
sugars, granulated
Directions:
Stir all ingredients in heavy medium saucepan over medium heat until sugar dissolves and mixture simmers.
Cover and cook until apricots soften, about 6 minutes; cool.
Transfer mixture to processor and puree until almost smooth (some apricot bits will remain).
Refrigerate.
(Can be prepared 1 week ahead.)
Ingredients:
apricots, dried, sulfured, uncooked
apricots, dried, sulfured, uncooked
sugars, granulated
Directions:
Stir all ingredients in heavy medium saucepan over medium heat until sugar dissolves and mixture simmers.
Cover and cook until apricots soften, about 6 minutes; cool.
Transfer mixture to processor and puree until almost smooth (some apricot bits will remain).
Refrigerate.
(Can be prepared 1 week ahead.)
Printed from https://recipe.bluelayer.org/recipe/33687/apricot-puree