Food recipes
Rice Pilaf
Rice Pilaf Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt margarine, regular, 80% fat, composite, stick, without salt water, bottled, generic beef, grass-fed, ground, raw parsley, fresh...
Rice Pilaf
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
margarine, regular, 80% fat, composite, stick, without salt
water, bottled, generic
beef, grass-fed, ground, raw
parsley, fresh
carrots, raw
onions, spring or scallions (includes tops and bulb), raw
Directions:
In large skillet brown rice with the margarine.
Add water and beef soup base, carrots, parsley, and onion to the rice.
Bring to a boil; then, reduce heat and cover skillet.
Cook stirring occasionally until all liquid is absorbed and rice is tender.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
margarine, regular, 80% fat, composite, stick, without salt
water, bottled, generic
beef, grass-fed, ground, raw
parsley, fresh
carrots, raw
onions, spring or scallions (includes tops and bulb), raw
Directions:
In large skillet brown rice with the margarine.
Add water and beef soup base, carrots, parsley, and onion to the rice.
Bring to a boil; then, reduce heat and cover skillet.
Cook stirring occasionally until all liquid is absorbed and rice is tender.