Food recipes
Easy Crispy Oven Fries (Low Fat, Low Cal)
Easy Crispy Oven Fries (Low Fat, Low Cal) Ingredients: potatoes, raw, skin sugars, granulated oil, olive, salad or cooking spices, paprika salt, table Directions: Preheat oven to 450 degrees. Spray a non-stick baking...
Easy Crispy Oven Fries (Low Fat, Low Cal)
Ingredients:
potatoes, raw, skin
sugars, granulated
oil, olive, salad or cooking
spices, paprika
salt, table
Directions:
Preheat oven to 450 degrees.
Spray a non-stick baking sheet w/ non-stick cooking spray.
In a lg.
bowl, combine potatoes, 1/4 teaspoons of the salt and all of sugar w/ cold water to cover.
Soak 15 min, drain and blot dry.
In another lg.
bowl, toss potatoes w/ oil and paprika.
Place in a single layer on the baking sheet.
Bake, turning potatoes over as they brown, until cooked through and crisp.
(Could take anywhere from 25-45 min., depending on how you cut your potatoes and your oven.
My fries only took about 25 minute I checked on my potatoes and turned them about every 5 minute or so.
You will see them browning and hear them sizzling.)
Sprinkle w/ the remaining 1/2 teaspoons of salt.
Ingredients:
potatoes, raw, skin
sugars, granulated
oil, olive, salad or cooking
spices, paprika
salt, table
Directions:
Preheat oven to 450 degrees.
Spray a non-stick baking sheet w/ non-stick cooking spray.
In a lg.
bowl, combine potatoes, 1/4 teaspoons of the salt and all of sugar w/ cold water to cover.
Soak 15 min, drain and blot dry.
In another lg.
bowl, toss potatoes w/ oil and paprika.
Place in a single layer on the baking sheet.
Bake, turning potatoes over as they brown, until cooked through and crisp.
(Could take anywhere from 25-45 min., depending on how you cut your potatoes and your oven.
My fries only took about 25 minute I checked on my potatoes and turned them about every 5 minute or so.
You will see them browning and hear them sizzling.)
Sprinkle w/ the remaining 1/2 teaspoons of salt.