Food recipes
Sweet Potato Salad with Orange-Maple Dressing
Sweet Potato Salad with Orange-Maple Dressing Ingredients: oil, olive, salad or cooking syrup, maple, canadian orange juice, raw vinegar, balsamic lemon juice, raw spices, ginger, ground spices, cinnamon, ground spice...
Sweet Potato Salad with Orange-Maple Dressing
Ingredients:
oil, olive, salad or cooking
syrup, maple, canadian
orange juice, raw
vinegar, balsamic
lemon juice, raw
spices, ginger, ground
spices, cinnamon, ground
spices, nutmeg, ground
sweet potato, raw, unprepared
onions, spring or scallions (includes tops and bulb), raw
parsley, fresh
nuts, pecans
raisins, seeded
raisins, seeded
Directions:
Whisk all ingredients to blend in small bowl.
Season dressing to taste with salt and pepper.
Steam sweet potatoes in batches until potatoes are just tender, about 10 minutes per batch.
Transfer sweet potatoes to large bowl.
Cool to room temperature.
Add green onions, parsley, pecans, and all raisins.
Pour dressing over; toss gently to blend.
Season salad to taste with salt and pepper.
(Can be made 2 hours ahead.
Let stand at room temperature.)
Ingredients:
oil, olive, salad or cooking
syrup, maple, canadian
orange juice, raw
vinegar, balsamic
lemon juice, raw
spices, ginger, ground
spices, cinnamon, ground
spices, nutmeg, ground
sweet potato, raw, unprepared
onions, spring or scallions (includes tops and bulb), raw
parsley, fresh
nuts, pecans
raisins, seeded
raisins, seeded
Directions:
Whisk all ingredients to blend in small bowl.
Season dressing to taste with salt and pepper.
Steam sweet potatoes in batches until potatoes are just tender, about 10 minutes per batch.
Transfer sweet potatoes to large bowl.
Cool to room temperature.
Add green onions, parsley, pecans, and all raisins.
Pour dressing over; toss gently to blend.
Season salad to taste with salt and pepper.
(Can be made 2 hours ahead.
Let stand at room temperature.)