Hot Chocolate with Ginger

Hot Chocolate with Ginger

Ingredients:
spices, ginger, ground
sugars, granulated
water, bottled, generic
milk, fluid, 1% fat, without added vitamin a and vitamin d
spartan, real semi-sweet chocolate baking chips,

Directions:
Combine first 3 ingredients in a medium saucepan; cook over medium-high heat until sugar dissolves and is golden (about 5 minutes), stirring frequently.
Remove from heat; cool slightly.
Stir in milk and syrup; cook over medium-low heat, stirring with a whisk.
Heat to 180 or until tiny bubbles form around edge of pan, stirring frequently (do not boil).
Strain mixture through a sieve; discard solids.