Food recipes
Salabat
Salabat Ingredients: spices, ginger, ground sugars, brown Directions: In a small saucepan, combine the ginger and 1 quart water. Bring to a boil, then lower the heat and simmer for 10 minutes. Strain, then add the sug...
Salabat
Ingredients:
spices, ginger, ground
sugars, brown
Directions:
In a small saucepan, combine the ginger and 1 quart water.
Bring to a boil, then lower the heat and simmer for 10 minutes.
Strain, then add the sugar and stir until it is completely dissolved.
Taste and adjust the seasoning (you can add more water if it is too strong or, of course, more sugar).
Serve hot or iced.
Ingredients:
spices, ginger, ground
sugars, brown
Directions:
In a small saucepan, combine the ginger and 1 quart water.
Bring to a boil, then lower the heat and simmer for 10 minutes.
Strain, then add the sugar and stir until it is completely dissolved.
Taste and adjust the seasoning (you can add more water if it is too strong or, of course, more sugar).
Serve hot or iced.