Food recipes
Del Monte Fruit Crumble
Del Monte Fruit Crumble
Ingredients:
peaches, yellow, raw
pineapple, raw, all varieties
wheat flour, white, all-purpose, unenriched
sugars, brown
spices, cinnamon, ground
butter, without salt
Directions:
Place fruit in a 8x8 inch pan.
Combine flour, sugar and cinnamon.
Cut in butter until mixture is crumbly and moist; sprinkle over fruit.
Bake at 375 degrees for 30 minutes or until topping is crisp and golden.
Serve warm.
Ingredients:
peaches, yellow, raw
pineapple, raw, all varieties
wheat flour, white, all-purpose, unenriched
sugars, brown
spices, cinnamon, ground
butter, without salt
Directions:
Place fruit in a 8x8 inch pan.
Combine flour, sugar and cinnamon.
Cut in butter until mixture is crumbly and moist; sprinkle over fruit.
Bake at 375 degrees for 30 minutes or until topping is crisp and golden.
Serve warm.
Printed from https://recipe.bluelayer.org/recipe/32463/del-monte-fruit-crumble