Food recipes
Turtle Cookie Bars
Turtle Cookie Bars Ingredients: wheat flour, white, all-purpose, unenriched sugars, brown butter, without salt nuts, pecans butter, without salt sugars, brown spartan, real semi-sweet chocolate baking chips, Direction...
Turtle Cookie Bars
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
butter, without salt
nuts, pecans
butter, without salt
sugars, brown
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat oven to 350F Combine the crust ingredients and beat at medium speed until blended.
Pat mixture firmly into a 9x13 pan.
Arrange pecans over the crust.
Combine 2/3 C butter and 1/2 C brown sugar in a saucepan; bring to a boil over medium high heat, stirring constantly.
Cook 3 minutes, stirring constantly.
Pour mixture over pecans.
Bake at 350 for 15-17 minutes or until golden and bubbly.
Remove from oven; sprinkle with chocolate morsels.
Let stand 2-3 minutes or until slightly melted.
Gently swirl chocolate with a knife, leaving some morsels whole (do not spread).
Let cool on a wire rack at room temperature until chocolate is set.
Cut into squares.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
butter, without salt
nuts, pecans
butter, without salt
sugars, brown
spartan, real semi-sweet chocolate baking chips,
Directions:
Preheat oven to 350F Combine the crust ingredients and beat at medium speed until blended.
Pat mixture firmly into a 9x13 pan.
Arrange pecans over the crust.
Combine 2/3 C butter and 1/2 C brown sugar in a saucepan; bring to a boil over medium high heat, stirring constantly.
Cook 3 minutes, stirring constantly.
Pour mixture over pecans.
Bake at 350 for 15-17 minutes or until golden and bubbly.
Remove from oven; sprinkle with chocolate morsels.
Let stand 2-3 minutes or until slightly melted.
Gently swirl chocolate with a knife, leaving some morsels whole (do not spread).
Let cool on a wire rack at room temperature until chocolate is set.
Cut into squares.