Clean YORK Bitter

Rinse YORK Bitter

Juice of 1/2 lemon
1 tablespoon powdered sugar
2 ounces merged whiskey
Claret

1. Fill cocktail shaker with ice.
2. Add lemon, powdered sugar, and whiskey.
3. Shake.
4. Strain into white wine glass, leaving 50% of inch in opposition to ultimate.
5. Float claret.
6. Garnish with fifty percent-minimize of lemon and a cherry.