Chocolate Dessert Topping

Chocolate Dessert Topping

Ingredients:
cocoa, dry powder, unsweetened
sugars, granulated
syrups, corn, light
water, bottled, generic
salt, table
vanilla extract

Directions:
Mix cocoa, sugar, corn syrup and salt in a saucepan.
Add water gradually, stirring until smooth.
Cook over medium heat, stirring constantly.
Bring to a boil and boil for 3 minutes.
Remove from heat.
When cool, add vanilla.
Refrigerate.