Food recipes
Marinated Mushrooms
Marinated Mushrooms Ingredients: mushrooms, white, raw vinegar, red wine salad dressing, italian dressing, commercial, regular dill weed, fresh Directions: In a non-aluminum saucepan, combine vinegar with 1 1/2 cups w...
Marinated Mushrooms
Ingredients:
mushrooms, white, raw
vinegar, red wine
salad dressing, italian dressing, commercial, regular
dill weed, fresh
Directions:
In a non-aluminum saucepan, combine vinegar with 1 1/2 cups water and heat to boiling.
Add cleaned mushrooms (clean with damp cloth, not water so they don't absorb the water);.
boil 2 minutes.
Drain and reserve 1/2 cup reserved cooking liquid.
Cool mushrooms for 1 hour.
Mix the 1/2 cup reserved liquid with the Italian dressing and seasoning; pour over cooled mushrooms.
Add salt and pepper to taste.
I prefer them warm but they are also delicious cooled.
Ingredients:
mushrooms, white, raw
vinegar, red wine
salad dressing, italian dressing, commercial, regular
dill weed, fresh
Directions:
In a non-aluminum saucepan, combine vinegar with 1 1/2 cups water and heat to boiling.
Add cleaned mushrooms (clean with damp cloth, not water so they don't absorb the water);.
boil 2 minutes.
Drain and reserve 1/2 cup reserved cooking liquid.
Cool mushrooms for 1 hour.
Mix the 1/2 cup reserved liquid with the Italian dressing and seasoning; pour over cooled mushrooms.
Add salt and pepper to taste.
I prefer them warm but they are also delicious cooled.