Food recipes
Garden Herb Bread (For the Bread Machine)
Garden Herb Bread (For the Bread Machine) Ingredients: water, bottled, generic butter, without salt wheat flours, bread, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated salt, t...
Garden Herb Bread (For the Bread Machine)
Ingredients:
water, bottled, generic
butter, without salt
wheat flours, bread, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
salt, table
chives, raw
spices, marjoram, dried
spices, thyme, dried
spices, basil, dried
leavening agents, yeast, baker's, active dry
Directions:
Using the instructions from your bread machine, combine ingredients accordingly.
Success Hints:* Use dried herbs that are flaked and not ground.
If using fresh herbs, double the amount.
*To make Rosemary Bread, use half as much marjoram and thyme and replace the chives and basil with fresh chopped rosemary.
*Any combination of spices may be substitiuted according to your tastes.
*The recipe can be made with the white, rapid or delay bake cycles.
Ingredients:
water, bottled, generic
butter, without salt
wheat flours, bread, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
salt, table
chives, raw
spices, marjoram, dried
spices, thyme, dried
spices, basil, dried
leavening agents, yeast, baker's, active dry
Directions:
Using the instructions from your bread machine, combine ingredients accordingly.
Success Hints:* Use dried herbs that are flaked and not ground.
If using fresh herbs, double the amount.
*To make Rosemary Bread, use half as much marjoram and thyme and replace the chives and basil with fresh chopped rosemary.
*Any combination of spices may be substitiuted according to your tastes.
*The recipe can be made with the white, rapid or delay bake cycles.