Food recipes
Chia Seed Chips
Chia Seed Chips Ingredients: wheat flour, white, all-purpose, unenriched seeds, chia seeds, dried salt, table salt, table water, bottled, generic salt, table Directions: Preheat oven to 350 degrees F (175 degrees C)....
Chia Seed Chips
Ingredients:
wheat flour, white, all-purpose, unenriched
seeds, chia seeds, dried
salt, table
salt, table
water, bottled, generic
salt, table
Directions:
Preheat oven to 350 degrees F (175 degrees C).
Mix flour, chia seeds, 1 1/2 teaspoons seasoned salt, and sea salt in a bowl; stir in water until dough is completely combined.
Form dough into thin bite-size rounds and arrange on a baking sheet.
Sprinkle rounds with seasoned salt.
Bake in the preheated oven until crisp, about 15 minutes.
Cool completely and store in an airtight container or resealable bag.
Ingredients:
wheat flour, white, all-purpose, unenriched
seeds, chia seeds, dried
salt, table
salt, table
water, bottled, generic
salt, table
Directions:
Preheat oven to 350 degrees F (175 degrees C).
Mix flour, chia seeds, 1 1/2 teaspoons seasoned salt, and sea salt in a bowl; stir in water until dough is completely combined.
Form dough into thin bite-size rounds and arrange on a baking sheet.
Sprinkle rounds with seasoned salt.
Bake in the preheated oven until crisp, about 15 minutes.
Cool completely and store in an airtight container or resealable bag.