Food recipes
Mom's Topping for Dutch Apple Pie
Mom's Topping for Dutch Apple Pie
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
spices, cinnamon, ground
butter, without salt
Directions:
TOPPING: Mix flour, brown sugar and cinnamon.
Cut in butter.
Sprinkle on top of unbaked pie.
Bake pie at 375 degrees for 20 minutes, then at 325 degrees for 30 additional minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
spices, cinnamon, ground
butter, without salt
Directions:
TOPPING: Mix flour, brown sugar and cinnamon.
Cut in butter.
Sprinkle on top of unbaked pie.
Bake pie at 375 degrees for 20 minutes, then at 325 degrees for 30 additional minutes.
Printed from https://recipe.bluelayer.org/recipe/31677/mom-s-topping-for-dutch-apple-pie