Food recipes
Maple Fudge
Maple Fudge Ingredients: milk, canned, condensed, sweetened syrup, maple, canadian sugars, brown salt, table butter, without salt nuts, walnuts, english Directions: Combine all ingredients except the nuts in a medium...
Maple Fudge
Ingredients:
milk, canned, condensed, sweetened
syrup, maple, canadian
sugars, brown
salt, table
butter, without salt
nuts, walnuts, english
Directions:
Combine all ingredients except the nuts in a medium saucepan.
Simmer slowly, stirring until sugar dissolves.
Continue cooking mixture, stirring occasionally until it reaches soft ball stage or a temperature of 236F Cool without stirring to a temperature of 110F or until mixture feels warm.
Beat until thick, add nuts and pour into buttered pie pan.
Allow to set.
Ingredients:
milk, canned, condensed, sweetened
syrup, maple, canadian
sugars, brown
salt, table
butter, without salt
nuts, walnuts, english
Directions:
Combine all ingredients except the nuts in a medium saucepan.
Simmer slowly, stirring until sugar dissolves.
Continue cooking mixture, stirring occasionally until it reaches soft ball stage or a temperature of 236F Cool without stirring to a temperature of 110F or until mixture feels warm.
Beat until thick, add nuts and pour into buttered pie pan.
Allow to set.