Food recipes
Grandma Bouclair's Dumplings (For Stew)
Grandma Bouclair's Dumplings (For Stew) Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table butter, without salt milk, fluid, 1%...
Grandma Bouclair's Dumplings (For Stew)
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Mix all ingredients together.
Turn stove to Medium.
Drop batter into the cooked stew, put on the.
lid for 15 minutes.
remove lid cook 10 minutes with no lid.
Now its ready to eat.
Great warmed up too.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Mix all ingredients together.
Turn stove to Medium.
Drop batter into the cooked stew, put on the.
lid for 15 minutes.
remove lid cook 10 minutes with no lid.
Now its ready to eat.
Great warmed up too.