Food recipes
Perfect Basic White Rice
Perfect Basic White Rice Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt water, bottled, generic salt, table butter, without salt Directions: In a saucepan with a good fitting lid bring...
Perfect Basic White Rice
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
water, bottled, generic
salt, table
butter, without salt
Directions:
In a saucepan with a good fitting lid bring water, salt and butter if desired to a boil.
Add rice and stir.
Cover and reduce heat to medium low.
You will know that your temperature is correct if a little steam is visible leaking from the lid.
A lot of steam means your heat is too high.
Cook for 20 minutes.
DO NOT LIFT LID!
The steam that is trapped inside the pan is what allows the rice to cook properly.
Remove from heat and fluff with fork.
Serve!
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
water, bottled, generic
salt, table
butter, without salt
Directions:
In a saucepan with a good fitting lid bring water, salt and butter if desired to a boil.
Add rice and stir.
Cover and reduce heat to medium low.
You will know that your temperature is correct if a little steam is visible leaking from the lid.
A lot of steam means your heat is too high.
Cook for 20 minutes.
DO NOT LIFT LID!
The steam that is trapped inside the pan is what allows the rice to cook properly.
Remove from heat and fluff with fork.
Serve!