Food recipes
Fig Walnut Wheat Yeast Bread (ABM)
Fig Walnut Wheat Yeast Bread (ABM) Ingredients: leavening agents, yeast, baker's, active dry wheat flours, bread, unenriched wheat germ, crude cocoa, dry powder, unsweetened spices, cinnamon, ground salt, table milk,...
Fig Walnut Wheat Yeast Bread (ABM)
Ingredients:
leavening agents, yeast, baker's, active dry
wheat flours, bread, unenriched
wheat germ, crude
cocoa, dry powder, unsweetened
spices, cinnamon, ground
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
water, bottled, generic
water, bottled, generic
honey
figs, dried, uncooked
nuts, walnuts, english
Directions:
Place all ingredients in machine in order recommended by manufacturer.
(Use raisin/fruit bread cycle if possible, adding fruit and nuts at beep.)
Select medium setting and push start.
Remove at end of baking cycle and cool on a wire rack.
Ingredients:
leavening agents, yeast, baker's, active dry
wheat flours, bread, unenriched
wheat germ, crude
cocoa, dry powder, unsweetened
spices, cinnamon, ground
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
water, bottled, generic
water, bottled, generic
honey
figs, dried, uncooked
nuts, walnuts, english
Directions:
Place all ingredients in machine in order recommended by manufacturer.
(Use raisin/fruit bread cycle if possible, adding fruit and nuts at beep.)
Select medium setting and push start.
Remove at end of baking cycle and cool on a wire rack.