Food recipes
Crispy Orange Coconut Balls
Crispy Orange Coconut Balls Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated orange juice, raw cereals, oats, regular and quick, unenriched, cooked with water (includes boilin...
Crispy Orange Coconut Balls
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
orange juice, raw
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Line cookie sheet with wax paper.
Beat frosting and sifted confectioners' sugar in large bowl until well-blended.
Beat in orange extract.
Stir in rice cereal.
Using tablespoon or 1-ounce cookie scoop, shape mixture into balls and place on cookie sheet.
Cover and refrigerate for 20 minutes, or until slightly firm.
Roll balls in coconut to coat.
Cover and refrigerate until ready to serve.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
orange juice, raw
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
Directions:
Line cookie sheet with wax paper.
Beat frosting and sifted confectioners' sugar in large bowl until well-blended.
Beat in orange extract.
Stir in rice cereal.
Using tablespoon or 1-ounce cookie scoop, shape mixture into balls and place on cookie sheet.
Cover and refrigerate for 20 minutes, or until slightly firm.
Roll balls in coconut to coat.
Cover and refrigerate until ready to serve.