Food recipes
Rich and Delicious Chicken Fat (for Salt-Flavored Ramen)
Rich and Delicious Chicken Fat (for Salt-Flavored Ramen) Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw Directions: Cut the chicken skin into small pieces. Heat a frying pan over l...
Rich and Delicious Chicken Fat (for Salt-Flavored Ramen)
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
Cut the chicken skin into small pieces.
Heat a frying pan over low heat, and stir-fry the chicken skin.
When the fat starts to come out, transfer into a bottle.
I transferred it once every 10 minutes.
When the fat in the bottle starts to turn brown, it's done!
Sprinkle salt onto the crispy chicken skin to make it a delicious drinking appetizer.
Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
Cut the chicken skin into small pieces.
Heat a frying pan over low heat, and stir-fry the chicken skin.
When the fat starts to come out, transfer into a bottle.
I transferred it once every 10 minutes.
When the fat in the bottle starts to turn brown, it's done!
Sprinkle salt onto the crispy chicken skin to make it a delicious drinking appetizer.