Food recipes
Spiced Date Walnut Snacks
Spiced Date Walnut Snacks Ingredients: orange juice, raw spices, cinnamon, ground spices, ginger, ground nuts, walnuts, english dates, deglet noor orange juice, raw Directions: Preheat oven to 350. Combine the first 3...
Spiced Date Walnut Snacks
Ingredients:
orange juice, raw
spices, cinnamon, ground
spices, ginger, ground
nuts, walnuts, english
dates, deglet noor
orange juice, raw
Directions:
Preheat oven to 350.
Combine the first 3 ingredients in a medium bowl, stirring with a whisk.
Add walnuts; toss to coat.
Arrange walnuts in a single layer on a baking sheet.
Bake at 350 for 8 minutes or until toasted.
Combine dates and orange rind.
Line a 9 x 5-inch loaf pan with plastic wrap, allowing plastic wrap to extend 2 inches over edge of pan.
Firmly press one-third of date mixture into bottom of pan; top with half of walnuts.
Repeat layers once, ending with dates.
Fold overhanging plastic wrap over the top.
Place a heavy weight on plastic wrap, and let stand overnight.
Remove weight; invert loaf onto a serving plate.
Discard plastic wrap.
Cut into squares.
Ingredients:
orange juice, raw
spices, cinnamon, ground
spices, ginger, ground
nuts, walnuts, english
dates, deglet noor
orange juice, raw
Directions:
Preheat oven to 350.
Combine the first 3 ingredients in a medium bowl, stirring with a whisk.
Add walnuts; toss to coat.
Arrange walnuts in a single layer on a baking sheet.
Bake at 350 for 8 minutes or until toasted.
Combine dates and orange rind.
Line a 9 x 5-inch loaf pan with plastic wrap, allowing plastic wrap to extend 2 inches over edge of pan.
Firmly press one-third of date mixture into bottom of pan; top with half of walnuts.
Repeat layers once, ending with dates.
Fold overhanging plastic wrap over the top.
Place a heavy weight on plastic wrap, and let stand overnight.
Remove weight; invert loaf onto a serving plate.
Discard plastic wrap.
Cut into squares.